How to Make Roasted Garlic
Roasted garlic softens as it bakes to create a mellow, jammy bite that becomes creamy and tender for spreading on bread or adding to mashed potatoes, soups, sauces, and more.
Roasted garlic softens as it bakes to create a mellow, jammy bite that becomes creamy and tender for spreading on bread or adding to mashed potatoes, soups, sauces, and more.
This recipe is part of our SOS Series, which is focused on easy recipes with 7 ingredients or less! I love this series because I love easy, actually
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