Mar 03, 2024
Loveandlemons
Feb 25, 2024
Breakfast Casserole
A breakfast casserole is the best way to feed a crowd first thing in the morning. Just ask my mom! She’s been making her famous breakfast casserole recipe on Easter Feb 22, 2024
Cabbage Steaks
This cabbage steaks recipe will be a game changer for anyone who’s used to eating cabbage raw. Don’t get me wrong—I love raw cabbage’s refreshing crunch. But when you roast Feb 20, 2024
How to Cook Bulgur Wheat
Chewy, nutty, and incredibly easy to cook, bulgur wheat is good for so much more than tabbouleh! This whole grain will always have a place in my pantry. In case Feb 18, 2024
Banana Pancakes
Fingers crossed you have a couple ripe bananas on your counter right now, because these banana pancakes are the perfect weekend breakfast! They’re fluffy, moist, and tender, with a warm, Feb 15, 2024
Dumpling Soup
This dumpling soup recipe has a not-so-secret ingredient: frozen potstickers! They make this soup supremely quick and easy. It’s just the thing for nights when you’re really craving the comfort Feb 13, 2024
Mushroom Pasta
This mushroom pasta recipe is a mushroom lover’s dream. It’s bursting with meaty sautéed mushrooms. Along with a splash of white wine and Parmesan cheese, they pack this pasta with Feb 11, 2024
Vegan Enchiladas
These vegan enchiladas are seriously delicious. Whenever I make them, my husband Jack and I fight over the last one. For context, Jack might be the world’s biggest cheese lover. Feb 08, 2024
Love & Lemons Cooking Club – February!
Our Cooking Club is a fun way to celebrate the Love & Lemons community of readers. The concept is super simple—each month, I choose a recipe. You make it, and Feb 04, 2024